흔들리는 식량안보…새만금 ‘식량 콤비나트’가 돌파구 될까
Making certain meals safety has at all times been a problem for a lot of international locations around the globe.
And with the COVID-19 pandemic impacting worldwide commerce, it is essential for international locations that may’t produce sufficient meals domestically, like South Korea, to seek for methods to make sure meals safety.
Choi Min-jung studies.
Meals safety has at all times been an essential concern.
With COVID-19 and the impression of local weather change… international locations that closely depend on imports for many of their meals, like South Korea… are at larger danger.
Korea Agro-Fisheries and Meals Commerce Company says constructing a meals and grain processing terminal will carry a drastic enchancment in meals safety.
It says, Saemangeum, a reclaimed space on the coast of Jeollabuk-do Province within the southwest of Korea can be one of the best location, since it’s about two-thirds the scale of Seoul and has easy accessibility to the ocean.
“If we construct storage services and likewise make processing services subsequent to it, we are able to provide meals at a cheaper price.
The placement can be used to import grains from locations just like the U.S. and Europe,… after which course of them for export to different international locations in Asia.
The bottom would additionally permit a adequate quantity of grain to be saved and utilized in case of emergencies.
“Because of the COVID-19 pandemic, international locations have closed their borders. Irrespective of how a lot grain is piled up in different international locations, it might probably’t be shipped. Many international locations put a ban on exports.”
An knowledgeable underlined the significance of stockpiling crops particularly beneath such circumstances.
“I can say that it is a very progressive thought when it comes to meals safety. We might be the primary ones to get entry to the meals as a result of it is proper there.”
One other knowledgeable added it could be an “best plan” to run the grain processing and storage facility in the long term, however wouldn’t be simple to see the consequences inside a brief time period.
This comes as South Korea is among the many many international locations that rely closely on imports.
In 2019, the nation’s grain self-sufficiency charge, together with feed grains, stood at 21 p.c, that means the vast majority of grains consumed within the nation have been introduced in from abroad.
Consultants say that it is very important enhance meals independence as nobody is aware of when the subsequent world disaster may happen, and what threats it may pose to the world.
Choi Min-jung, Arirang Information
#foodsecurity #Saemangeum #SouthKorea
2021-09-09 19:00 (KST)
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